Ingredients

• 1/2 cup (60 g) crumbled blue cheese
• 1/2 cup (125 ml) mayonnaise
• 1/4 cup (60 ml) sour cream
• 2 tbsp chopped parsley
• 2 tbsp (30 ml) lemon juice
• 1 tsp (5 ml) honey
• 1 small garlic clove, finely chopped